Toasted or not, English muffins are a delicious breakfast pastry. But how long do they last? According to the National Muffin Association, English muffins are best eaten within three to five days of purchase.
However, if you store them properly, they can last up to two weeks. <\/p>\n \n
If you’re like most people, you probably have a few English muffins leftover in your bread box. But how long are they good for?\n\n English muffins are actually pretty durable and can last for several weeks, as long as they’re stored properly.
Wrap them in a clean, dry towel and place them in a bread box or other airtight container. You can also freeze them, which will extend their shelf life even longer.\n\n Toast them before eating and enjoy your English muffins! <\/p>\n \n
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While English muffins don’t technically go bad in the fridge, they will start to stale after a few days. If you want to prolong their freshness, store them in a freezer-safe bag or container and pop them in the freezer. When you’re ready to eat them, simply toast them as usual. <\/p>\n \n
Assuming you are referring to store-bought muffins with a “sell by” date: \n\n Muffins are generally safe to eat a few days after the “sell by” date. The “sell by” date is usually found on the bottom or back of the muffin packaging.
After the “sell by” date has passed, the muffins may not be as fresh as they were on the day they were bought, but they should still be safe to eat. Muffins will generally last for 3-5 days after the “sell by” date. \n\n If you are unsure if your muffins are still good, you can check for signs of spoilage.
Spoiled muffins will often have mold on them, or they may smell bad. If your muffins show any signs of spoilage, it is best to throw them away. <\/p>\n \n
No, you don’t refrigerate English muffins. You can store them in a cool, dry place for up to a week. If you want them to last longer, you can freeze them. <\/p>\n \n