{"id":20803,"date":"2022-10-15T07:00:59","date_gmt":"2022-10-15T07:00:59","guid":{"rendered":"https:\/\/livingscented.com\/?p=20803"},"modified":"2022-10-15T07:00:59","modified_gmt":"2022-10-15T07:00:59","slug":"can-you-eat-persimmon-skin","status":"publish","type":"post","link":"https:\/\/livingscented.com\/can-you-eat-persimmon-skin\/","title":{"rendered":"Can You Eat Persimmon Skin?"},"content":{"rendered":"\n

The skin of a persimmon is edible and can be eaten raw, cooked, or dried. The skin contains tannins, which can give the fruit a bitter taste if not ripe. Persimmon skin is also a good source of fiber and vitamins A and C. If you are going to eat the skin, it is important to wash the fruit first to remove any pesticides or dirt.<\/p>\n \n