{"id":10173,"date":"2022-08-12T23:41:46","date_gmt":"2022-08-12T23:41:46","guid":{"rendered":"https:\/\/livingscented.com\/?p=10173"},"modified":"2022-07-16T04:05:12","modified_gmt":"2022-07-16T04:05:12","slug":"how-to-make-a-foil-tent-for-baking","status":"publish","type":"post","link":"https:\/\/livingscented.com\/how-to-make-a-foil-tent-for-baking\/","title":{"rendered":"How To Make A Foil Tent For Baking"},"content":{"rendered":"\n

If you love to bake but hate the idea of turning on your oven in the summer, never fear! With a little bit of aluminum foil, you can make a tent that will reflect heat back onto your food, making for quick and easy baking with no sweat required. Here’s how to do it:\n\n

First, gather your materials. You’ll need a baking sheet, a roll of aluminum foil, and some kitchen scissors. Preheat your oven to the temperature specified in your recipe.\n\n

Line your baking sheet with a sheet of aluminum foil, shiny side up. Cut the foil so that it’s about 2-3 inches larger than the baking sheet on all sides.\n\n Fold the edges of the foil up and over the lip of the baking sheet, making sure that the foil is tight against the sides of the pan.

You want there to be as few gaps as possible so that the heat can’t escape.\n\n Now, cut a few vents in the top of the foil tent. These will help release the steam as your food bakes and prevent your tent from becoming a sweaty mess.\n\n

Place your food on the baking sheet and tent it with foil. Make sure that the vents are open so that the steam can escape.\n\n Bake as usual, and enjoy your summertime treats! <\/p>\n \n