{"id":10166,"date":"2022-08-05T23:41:46","date_gmt":"2022-08-05T23:41:46","guid":{"rendered":"https:\/\/livingscented.com\/?p=10166"},"modified":"2022-07-16T04:05:09","modified_gmt":"2022-07-16T04:05:09","slug":"how-long-can-cooked-salmon-sit-out","status":"publish","type":"post","link":"https:\/\/livingscented.com\/how-long-can-cooked-salmon-sit-out\/","title":{"rendered":"How Long Can Cooked Salmon Sit Out"},"content":{"rendered":"\n

Cooked salmon can sit out at room temperature for two hours, according to the United States Department of Agriculture. After that, it should be refrigerated. The USDA also recommends throwing out salmon that has been sitting in the refrigerator for more than three days. <\/p>\n \n

If you’re wondering how long cooked salmon can sit out, the answer is not long at all. Salmon is a highly perishable fish, so it should only be out of the fridge for a maximum of two hours. After that, the risk of food poisoning starts to increase.\n\n

There are a few things you can do to help keep your cooked salmon safe to eat. First, make sure it’s properly cooked. Salmon should be cooked to an internal temperature of 145 degrees Fahrenheit.

You can use a meat thermometer to check.\n\n Once it’s cooked, keep the salmon covered. This will help prevent it from drying out and keep any bacteria from getting on it.

If you’re not going to eat it right away, put it in the fridge.\n\n When you’re ready to eat, make sure the salmon is still at a safe temperature. You can either put it back in the oven for a few minutes or give it a quick blast in the microwave.

Once it’s warmed up, enjoy! <\/p>\n \n

How Long Can You Leave Food Out?<\/h2>\n \n
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