{"id":10004,"date":"2022-08-07T23:41:46","date_gmt":"2022-08-07T23:41:46","guid":{"rendered":"https:\/\/livingscented.com\/?p=10004"},"modified":"2022-07-16T04:03:43","modified_gmt":"2022-07-16T04:03:43","slug":"how-to-store-sausage-balls","status":"publish","type":"post","link":"https:\/\/livingscented.com\/how-to-store-sausage-balls\/","title":{"rendered":"How To Store Sausage Balls"},"content":{"rendered":"\n            <p>Sausage balls are a popular dish that can be made ahead of time and stored in the freezer for future use.  Here are some tips on how to store sausage balls so that they are fresh and ready to eat when you are.\n\n When storing sausage balls, it is important to keep them in an airtight container.  <br><br>This will prevent them from drying out or becoming freezer burned.  If you are using a freezer bag, be sure to squeeze out as much air as possible before sealing it.\n\n Sausage balls can be stored in the freezer for up to three months.  <br><br>When you are ready to eat them, simply thaw them in the refrigerator overnight and then reheat in the microwave or oven. <\/p>\n             \n                        <ul><li> Heat oven to 375 degrees F (190 degrees C)<\/li><li> Grease a baking sheet<\/li><li> In a bowl, mix together sausage, Bisquick, and Parmesan cheese<\/li><li> Shape into 1 inch balls<\/li><li> Place on baking sheet<\/li><li> Bake for 20 minutes<\/li><\/ul>\n                        \n                    \n            <h2>How to Store Sausages After Buying<\/h2>\n            \n    <figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n    <iframe loading=\"lazy\" title=\"How to Store Sausages After Buying\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/utIQHdRnqKo?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n    <\/div><\/figure>\n            <h2>How to reheat sausage balls<\/h2>\n            \n            <p>Sausage balls are a great appetizer or main dish.  They are easy to make and can be reheated in the oven, microwave, or even on the stove.\n\n To reheat sausage balls in the oven, preheat the oven to 350 degrees Fahrenheit.  <br><br>Place the sausage balls on a baking sheet and bake for 10-15 minutes, or until heated through.\n\n To reheat sausage balls in the microwave, place them on a plate and microwave for 30-60 seconds, or until heated through.\n\n To reheat sausage balls on the stove, heat a skillet over medium heat.  <br><br>Add the sausage balls and cook for 5-10 minutes, or until heated through. <\/p>\n            \n            <h2>Can you refrigerate sausage balls before cooking<\/h2>\n            \n            <p>If you&#8217;re short on time, you can refrigerate your sausage balls before cooking.  Just be sure to cook them thoroughly before serving.\n\n Sausage balls are a popular appetizer, especially during the holidays.  <br><br>They&#8217;re easy to make and can be made ahead of time, which is a huge plus when you&#8217;re hosting a party.\n\n To make sausage balls, you&#8217;ll need:\n\n 1 pound ground sausage\n\n <br><br>1 cup shredded cheddar cheese\n\n 1 cup Bisquick mix\n\n 1\/2 teaspoon salt\n\n <br><br>1\/4 teaspoon pepper\n\n Preheat your oven to 350 degrees.  In a large bowl, mix together all of the ingredients until well blended.  <br><br>Shape into 1-inch balls and place on a baking sheet.  Bake for 15-20 minutes, or until golden brown.\n\n These sausage balls can be served immediately, or refrigerated for later.  <br><br>If you&#8217;re making them ahead of time, simply reheat before serving.  Enjoy! <\/p>\n            \n            <h2>How long do sausage balls last in fridge<\/h2>\n            \n            <p>Sausage balls are a great appetizer or main dish and they can last in the fridge for up to four days.  The key to keeping them fresh is to make sure they are tightly covered.  I like to use a covered container or even wrap them in foil.  <br><br>If you are using a container with a lid, make sure to put the lid on tight so that no air can get in.\n\n To reheat, I recommend popping them in the oven or microwave.  The oven will take a little longer, but it will keep them warm and fresh tasting.  <br><br>If you are using the microwave, make sure to heat them in short bursts so that they don\u2019t dry out.\n\n Sausage balls are a great way to entertain guests or have a quick and easy meal.  With proper storage, they will last in the fridge for up to four days. <\/p>\n            \n            <h2>Can you make sausage balls ahead of time<\/h2>\n            \n            <p>Sure!  Sausage balls are one of those great make-ahead foods.  You can make them a day or two in advance and store them in the fridge until you&#8217;re ready to bake them.  <br><br>Just be sure to let them come to room temperature before baking, otherwise they may not cook evenly. <\/p>\n            \n                                            <p><\/p>\n                                             \n            <h2>How do you store and reheat sausage balls?<\/h2>\n            \n            <p>If you&#8217;re looking for the perfect appetizer to feed a crowd, look no further than sausage balls!  These little bites are packed with flavor and can be made ahead of time, making them ideal for parties and potlucks.  But how do you store and reheat them so they&#8217;re still nice and crispy?  <br><br>Read on for our tips.\n\n To store sausage balls, simply place them in an airtight container in the fridge.  They&#8217;ll be good for up to 3 days.  <br><br>When you&#8217;re ready to reheat them, preheat your oven to 350 degrees Fahrenheit.  Spread the sausage balls on a baking sheet and bake for 10-15 minutes, or until heated through.\n\n If you&#8217;re in a hurry, you can also reheat sausage balls in the microwave.  <br><br>Just place them on a plate and microwave for 1-2 minutes, or until hot.  Be sure to keep an eye on them so they don&#8217;t dry out.\n\n No matter how you reheat them, sausage balls are always best when served hot and fresh.  <br><br>So make sure to make enough for everyone to enjoy! <\/p>\n            \n            <h2>Can you leave sausage balls out of the refrigerator?<\/h2>\n            \n            <p>Sausage balls are a popular dish made from sausage and biscuit mix.  They can be served as an appetizer or main course, and are often made ahead of time and refrigerated until ready to cook.  But can you leave them out of the fridge?\n\n <br><br>It is not recommended to leave sausage balls out of the refrigerator for more than two hours, as they can spoil quickly.  If the temperature is above 90 degrees Fahrenheit, they should only be left out for one hour.  Sausage balls can be kept in the fridge for up to three days.\n\n <br><br>When cooking sausage balls, be sure to cook them until they are well-done, as raw sausage can contain harmful bacteria.  If you are unsure if they are cooked through, use a food thermometer to check.  Sausage balls can be reheated, but should be cooked until steaming hot before eating. <\/p>\n            \n            <h2>Conclusion <\/h2>\n            \n            \n            <p>Sausage balls are a delicious and easy snack or appetizer to make, and they can be stored in the fridge or freezer for later.To make them ahead of time, simply mix together the sausage, cheese, and biscuit mix, form into balls, and bake.  Then, let them cool and store in an airtight container in the fridge for up to 3 days, or in the freezer for up to 3 months.When you&#8217;re ready to eat, just reheat in a 350 degree oven until hot and enjoy! <\/p>\n            \n    <script type=\"application\/ld+json\">\n        {\n        \"@context\": \"https:\/\/schema.org\",\n        \"@type\": \"FAQPage\",\n      \"mainEntity\":[{\"@type\": \"Question\",\n        \n        \"name\": \"How do you store and reheat sausage balls?\",\n        \n        \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \n        \"text\": \"\n\nIf you're looking for the perfect appetizer to feed a crowd, look no further than sausage balls! These little bites are packed with flavor and can be made ahead of time, making them ideal for parties and potlucks. But how do you store and reheat them so they're still nice and crispy? Read on for our tips.\n\nTo store sausage balls, simply place them in an airtight container in the fridge. They'll be good for up to 3 days. When you're ready to reheat them, preheat your oven to 350 degrees Fahrenheit. Spread the sausage balls on a baking sheet and bake for 10-15 minutes, or until heated through.\n\nIf you're in a hurry, you can also reheat sausage balls in the microwave. Just place them on a plate and microwave for 1-2 minutes, or until hot. Be sure to keep an eye on them so they don't dry out.\n\nNo matter how you reheat them, sausage balls are always best when served hot and fresh. So make sure to make enough for everyone to enjoy!\"\n\n        \n        }\n        }\n        ,{\"@type\": \"Question\",\n        \n        \"name\": \"Can you leave sausage balls out of the refrigerator?\",\n        \n        \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \n        \"text\": \"\n\nSausage balls are a popular dish made from sausage and biscuit mix. 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Here are some tips on how to store sausage<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[18],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/posts\/10004"}],"collection":[{"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/comments?post=10004"}],"version-history":[{"count":1,"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/posts\/10004\/revisions"}],"predecessor-version":[{"id":10572,"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/posts\/10004\/revisions\/10572"}],"wp:attachment":[{"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/media?parent=10004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/categories?post=10004"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/livingscented.com\/wp-json\/wp\/v2\/tags?post=10004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}