Blue cheese is a delicious and versatile cheese that can be enjoyed in many different ways. It can be added to salads, used as a condiment, or simply eaten on its own. But how long does blue cheese last?
Blue cheese is a type of cheese that is made using unpasteurized milk. This means that the cheese is not cooked, which gives it its distinctive blue veins. The cheese is then aged for a period of time, which can range from a few weeks to several months.
The longer the cheese is aged, the sharper and more pungent its flavor will be.
So, how long does blue cheese last? Generally speaking, blue cheese will last for up to 6 months when stored in the fridge.
However, if you want to extend its shelf life, you can store it in the freezer for up to a year.
If you’re like most people, you probably have a love-hate relationship with blue cheese. You love the taste, but you hate the smell. And, you’re probably wondering how long does blue cheese last?
The good news is that blue cheese can last for weeks, even months, if it’s properly stored. The key is to keep it in a cool, dry place, away from direct sunlight.
If you’re planning on using your blue cheese within a week or two, you can store it in the fridge.
But, if you’re looking to keep it for longer, you can store it in the freezer. Just be sure to wrap it tightly in plastic wrap or aluminum foil to prevent it from drying out.
So, there you have it.
Now you know how long does blue cheese last. So, go ahead and enjoy that delicious blue cheese without worry!
Blue Cheese Storage and Handling Tips
How to tell if blue cheese is bad
When it comes to blue cheese, there are generally two types of people: those who love it and those who hate it. There’s no in-between. And even if you’re part of the latter group, you can’t deny that there’s something intriguing about this unique cheese.
It’s bold, it’s pungent, and it’s definitely not for everyone.
But whether you love it or hate it, there’s one thing we can all agree on: blue cheese that’s gone bad is not something you want to eat. So how can you tell if your blue cheese is past its prime?
Here are a few signs to look for:
1. The color has changed.
If you notice that the blue cheese you have in your fridge has changed color, it’s a sure sign that it’s gone bad.
The cheese should be a deep blue color, but if it’s starting to turn green or has brown spots, it’s time to toss it.
2. The texture has changed.
When blue cheese is fresh, it should have a creamy texture.
But if it starts to get crumbly or dry, it’s a sign that it’s gone bad.
3. It has a sour smell.
If your blue cheese starts to smell sour, it’s another sign that it’s no longer good.
How long does blue cheese last in the freezer
Assuming that you’re referring to unopened, store-bought blue cheese:
Blue cheese can last in the fridge for up to two weeks, but can also be frozen for longer storage. When freezing, be sure to wrap the cheese tightly in cling film or aluminium foil.
When you’re ready to eat it, thaw the cheese in the fridge overnight before use.
Is blue cheese mold
Yes, blue cheese is a type of mold. More specifically, it is a type of mold that is known as Penicillium. This mold is used to create various types of blue cheese, such as Roquefort and Gorgonzola.
The mold is added to the cheese during the aging process, where it forms blue veins throughout the cheese.
What happens if you eat bad blue cheese
If you eat bad blue cheese, you may experience nausea, vomiting, diarrhea, and abdominal cramps. These symptoms are caused by the bacteria that are present in the cheese. The bacteria can cause food poisoning, which can be serious.
If you experience any of these symptoms, you should seek medical attention.
How long can you keep blue cheese once opened?
You can keep blue cheese for up to two weeks after it has been opened. Make sure to store it in a airtight container in the fridge. The cheese will start to dry out and develop a more crumbly texture the longer it is stored.
How do you know when blue cheese has gone bad?
If you’re not sure whether your blue cheese has gone bad, give it a smell. Good blue cheese should have a strong, tangy aroma. If it smells sour or otherwise off, it’s best to discard it.
You can also tell if blue cheese has gone bad by looking at it. If the cheese is discolored or has mold growing on it, it’s time to toss it.
If you’re still not sure, taste a small piece of the cheese.
If it tastes sour or otherwise off, it’s best to discard it.
In general, blue cheese will last for about two to four weeks in the fridge. Once it starts to show signs of spoilage, it’s best to discard it.
Can you eat blue cheese after sell by date?
If you’re like most people, you probably have a few questions about blue cheese and its expiration date. Can you eat blue cheese after the sell by date? What happens if you do?
Here’s the deal: blue cheese is a type of cheese that is made using a special type of bacteria. This bacteria is what gives blue cheese its characteristic blue veining. The bacteria is also what makes blue cheese a bit more pungent than other types of cheese.
So, can you eat blue cheese after the sell by date? Technically, yes. The bacteria in blue cheese is what prevents it from going bad.
However, the flavor of blue cheese will change as it ages. It will become more pungent and sharp. So, if you’re not a fan of strong-tasting cheese, you may want to avoid blue cheese that is past its sell by date.
If you do decide to eat blue cheese that is past its sell by date, be sure to check it for mold. Mold can grow on any type of cheese, but it is more likely to grow on blue cheese because of the high moisture content. If you see any mold on the surface of the cheese, throw it away.
So, there you have it. You can technically eat blue cheese after the sell by date, but it may not taste as good as it did when it was fresh. And, be sure to check for mold before you eat it.
How long does fresh blue cheese last in the refrigerator?
Assuming you have a properly functioning refrigerator, fresh blue cheese can last anywhere from 2-4 weeks. This time frame will depend on a number of factors, including how the cheese is stored and how frequently the door is opened.
To extend the shelf life of blue cheese, it is best to store it in the coldest part of the fridge, wrapped in wax paper or parchment paper.
This will help to prevent the cheese from drying out and prevent it from absorbing any unwanted flavors from other foods.
It is also important to keep the cheese as dry as possible. If the cheese starts to form a white powder on the surface, this is a sign that it is drying out and will not last as long.
To prevent this, make sure to slice off any dried bits before storing the cheese again.
If you follow these storage tips, your blue cheese should last for 2-4 weeks in the fridge. Enjoy!
Conclusion
If you’re wondering how long blue cheese will last, the answer is that it depends. If the cheese is unopened, it can last for up to two weeks in the fridge. However, if the cheese is opened, it should be consumed within four to six days.
Blue cheese is a delicious and versatile cheese that can be used in a variety of dishes. So, if you have some in your fridge, be sure to enjoy it while it’s fresh!
